DINE-IN MENU
This menu is for dine-in only. Take-out menu available here!
ROLLS
ROLLS
$9
California Roll
crab, flying fish roe, avocado, cucumber
$9
$9
Seattle Roll*
salmon, flying fish roe, avocado, cucumber
$9
$9
4th Avenue Roll
yellowtail, scallion cucumber. Flying fish roe finish
$9
$9
Veggie Roll
roasted paprika, avocado, cucumber, asparagus
$9
$9
Viking Roll*
mackerel, cucumber, shiso, takuan (pickled daikon)
$9
$10
Spicy Tuna Roll*
chopped spicy tuna, avocado, cucumber, flying fish roe
$10
$11
Negitoro Roll*
chopped fatty tuna, scallion
$11
$12
Spider Roll
softshell crab, avocado, cucumber, flying fish roe, japanese mayonaise
$12
$12
Brackett’s Landing*
yellowtail, scallion, avocado, flying fish roe, seaweed salad finish
$12
$12
Green Roll
veggie tempura, cucumber, asparagus, avocado finish
$12
$12
Futomaki Roll
eel, shrimp, egg, shitake, kanpyo, mitsuba
$12
$17
Caterpillar Roll*
eel, cucumber avocado and flying fish roe on top
$17
$18
Red Dragon Roll*
shrimp tempura, avocado, cucumber, flying fish roe, spicy tuna finish
$18
$18
SanKai Roll*
shrimp tempura, asparagus, avocado crab, scallop, flying fish roe, japanese mayonaise
$18
$18
Great Pacific Northwest Roll*
albacore, avocado, flying fish roe, salmon, crab, jalapeno
$18
$18
Edmonds' famous Lobster Roll
tempura lobster tail, avocado, scallion, flying fish roe, lettuce, mayo
$18
NIGIRI/SASHIMI
price per piece nigiri | sashimi served 2-3 pieces at double price
$2.5
Egg (Dashimaki)
$2.5
$3
Mackerel* (Norwegian)
$3
$3
Surf Clam*
$3
$3.25
Albacore tuna*
$3.25
$3.25
Shrimp*
$3.25
$3.25
Fluke*
$3.25
$3.25
Salmon*
$3.25
$3.25
Amber Jack*
$3.25
$3.25
Flying Fish Roe*
$3.25
$3.25
Squid*
$3.25
$3.25
Octopus
$3.25
$3.25
Snapper*
$3.25
$3.5
Sockeye*
$3.5
$3.5
Freshwater Eel
$3.5
$3.5
Tuna*
$3.5
$3.5
Yellowtail*
$3.5
$3.5
Oyster*
$3.5
$4
Crab
$4
$4
Scallop*
$4
$4.5
Aji (Horse Mackerel)*
$4.5
$4.5
Kohada*
$4.5
$4.5
Mackerel* (Japanese)
$4.5
$4.5
Salmon Roe*
$4.5
$5
Geoduck*
$5
$5
Shima aji*
$5
$5.5
Kinmedai (Golden eye)*
$5.5
$4
Saltwater Eel*
$4
$5
Bonito*
$5
$5.5
Fatty Tuna (Chutoro)*
$5.5
$5.5
Sea Urchin*
$5.5
$5.5
Sweet Shrimp*
$5.5
$6.5
Fatty Tuna (Otoro)*
$6.5
OMAKASE SUSHI
Chef's Choice Plate
$47
Nigiri (11 piece)*
$47
$58
Nigiri (14 piece)*
$58
$56
Sashimi (14 piece)*
$56
*
* indicates raw or UNDER COOKED seafood. Consuming raw or UNDER COOKED seafood, shellfish, poultry, meat or eggs may increase your risk of food borne illness.
SMALL PLATES
$4.5
Edamame
boiled green soybean
$4.5
$8
Green Salad
choice of creamy carrot-onion dressing or yuzu vinaigrette
$8
$8
Green Bean Tempura
served with sea salt and minced garlic chips
$8
$8
Agedashi Tofu
deep-fried tofu served w/ dashi broth
$8
$8
Brussels Sprouts Tempura
Served with tonkatsu sauce and seaweed flake
$8
$9
Japanese Potato Salad
made with kewpie mayo. topped with soft boiled egg
$9
$10
Salmon Kama
Lightly salted and roasted salmon collar
$10
$10
Braised Pork and Daikon
Braised pork shoulder and daikon radish in sweet soy. served with Japanese mustard
$10
$13
Hotate Gyoza
pan fried scallop and prawn dumpling
$13
$12
Sunomono
seafood of your choice | shrimp, crab or octopus w/ cucumber and wakame seaweed
$12
$12
Saba Nanban
Fried Norwegian mackerel pickled in citrusy sweet vinegar with roasted onion and red bell pepper
$12
$14.5
Toro Tartare
Chopped fatty tuna served with crunchy daikon kimchee on crispy wonton shell.
$14.5
$14.5
Shrimp & Vegetable Tempura
three pieces of shrimp and three pieces of vegetable
$14.5
$14.5
Chicken Kara-age
Japanese style fried chicken
$14.5
$19
Gindara Kasuzuke
roasted kasu-marinated black cod
$19
$28
Sashimi Assortment*
two pieces each of albacore, yellowtail, salmon, whitefish and octopus
$28
NOODLES/BOWLS
$34
Chirashi*
Ten pieces of sashimi, egg and vegetable over sushi rice
$34
$28
Hoedoebap*
Korean sashimi bowl with fresh vegetable over steamed rice served with spicy sauce
$28
$25
Shio-Koji Chicken Bowl
roasted chicken thigh marinated in salty rice malt sautéed with assorted mushroom and onion Served over rice
$25
$18.5
Tempura Udon
served with shrimp and vegetable tempura, fish cake and veggies
$18.5
SIDES
$3
Rice
$3
$3
Miso Soup
$3
$6
Pickles
$6
$6
Seaweed Salad
$6
*
* indicates raw or UNDER COOKED seafood. Consuming raw or UNDER COOKED seafood, shellfish, poultry, meat or eggs may increase your risk of food borne illness.
SWEETS
$12
Chocolate mango mousse cake
Layer of chocolate mousse, cocoa sponge cake, mango and passion fruit mousse. Topped with mango jam
$12
$13
Japanese souffle cheesecake
Japanese style fluffy cheesecake
$13
$9
Flan
Sous vide made soft flan aka purin
$9
$8
Coffee Jelly
Super popular Japanese conbini dessert. Topped with sweet milk
$8
$6.5
Mochi Ice-cream
Priced for 2 pieces. From Bubbies, Honolulu HI.
$6.5
4PM-6PM daily.
$4
Edmame
Boiled soy beans
$4
$7
Brussels spouts tempura
Served with peppery tonkatsu sauce and seaweed flake
$7
$7
Green salad
Choice of yuzu or carrot/ onion dressing
$7
$8
Japanese Potato Salad
Made with Japanese mayo. served with soft boiled egg
$8
$9
Salmon menchi katsu
Breaded and fried salmon patty. served with spicy tartar sauce.
$9
$12
4 pieces nigiri
tuna, salmon, albacore, shrimp
$12
$12
4 pieces sashimi
tuna, salmon, white fish, octopus
$12
$13
Mini unagi donburi
Broiled fresh water eel over steamed rice. Served with egg, mitsuba
$13
$13
Mini hoe deop pap
Assorted sashimi and fresh veggies over steamed rice. Served with spicy Korean sauce
$13
A dollar off with draft beer, large house sake or glass house wine
NIHONSHU/SAKE
4.5oz/9oz/bottle | * indicates they are better when served cold
$5.5
/
$10
/
NA
Ozeki
California
$5.5
/
$10
/
NA
NA
/
NA
/
$15 (375ml)
Ozeki Dry*
California
NA
/
NA
/
$15 (375ml)
NA
/
NA
/
$24(300ml)
Shochikubai*
California | Gingo
NA
/
NA
/
$24(300ml)
$12
/
$22
/
$55 (720ml)
Tensei
Kanagawa, Japan | Honjozo
$12
/
$22
/
$55 (720ml)
$12
/
$22
/
$55 (720ml)
Oyama
Yamagata, Japan | Junmai
$12
/
$22
/
$55 (720ml)
$12
/
$22
/
$55 (720ml)
Rihaku Nigori*
Shimane, Japan | Junmai
$12
/
$22
/
$55 (720ml)
$15
/
$27
/
$60 (720ml)
Otokoyama
Hokkaido, Japan | Junmai
$15
/
$27
/
$60 (720ml)
$15
/
$27
/
$60 (720ml)
Tentaka Kuni
Tochigi, Japan | Tokubestu Junmai
$15
/
$27
/
$60 (720ml)
$15
/
$27
/
$75 (900ml)
Mukashi No Manma*
Gifu, Japan | Tokubetsu Junmai
$15
/
$27
/
$75 (900ml)
$15.5
/
$29
/
$50 (500ml)
Koshi no Kanbai*
Niigata, Japan | Junmai Ginjo
$15.5
/
$29
/
$50 (500ml)
$16
/
$30
/
$66 (720ml)
Wataribune*
Ibaraki, Japan | Junmai Ginjo
$16
/
$30
/
$66 (720ml)
$18
/
$34
/
$82 (720ml)
Dassai 45*
Yamaguchi, Japan | Junmai Daiginjo
$18
/
$34
/
$82 (720ml)
NA
/
NA
/
$109(720ml)
Kubota Hekiju*
Niigata, Japan | Junmai Daiginjo
NA
/
NA
/
$109(720ml)
NA
/
NA
/
$15 (250ml)
Sawa Sawa Sparkling*
Nara, Japan | Junmai Nigori
NA
/
NA
/
$15 (250ml)
NA
/
NA
/
$46(500ml)
Fukucho Seaside Sparkling
HIroshima, Japan | Junmai
NA
/
NA
/
$46(500ml)
Draft
$8
Sapporo
4.9%ABV Japan
$8
$8
Lucky envelope IPA
6.5% ABV Seattle WA
$8
Bottle/ Can
$6
Sappro reserve all-malt lager
5.0 ABV Canada 12oz
$6
$10
Sapporo
4.9 ABV Canada 20.3oz
$10
$8
Asahi super dry
5.2 ABV Italy 16oz
$8
$10
Yuzu salt ale
4.0 ABV Japan 11.8oz
$10
$6
Mack and Jack African amber
5.8 ABV Redmond WA
$6
Shochu with soda
$9
Plain, lemon or blood orange (pint)
$9
Shochu
$9
Yokaichi (Barley)
$9
$9
Kuro Kirishima (Sweet Potato)
$9
Japanese whiskey
$10
Toki
$10
$17
Tenjaku 86
$17
$17
Hibiki
$17
$20
Yamazaki 12 Years
$20
$20
Yoichi single malt
$20
Vodka
$10
Belvedere
$10
$10
Haku
$10
Gin
$10
Bombay Sapphire
$10
$10
Roku
$10
WHITE
$11
/
$39
Albarino | Senda Verde
Rias Baixas, Spain 2018
$11
/
$39
$14
/
$52
Gruner Veltliner | Weingut R&A Pfaffl
Weinviertel, Austria 2018
$14
/
$52
$14
/
$52
Sauvignon Blanc | Three Of Cups
Columbia Valley, WA 2019
$14
/
$52
$10
/
$37
Sauvignon Blanc | Domaine Paul Buisse
Touraine - Loire Valley, France 2017
$10
/
$37
$12
/
$44
Chardonnay | Domaine Lafage "Novellum"
Columbia Valley, Washington 2018
$12
/
$44
$12
/
$44
Rosé | Mark Ryan
Columbia Valley, Washington 2019
$12
/
$44
$46
Muscadet | Michel Delhommeau "Harmonie"
Sevre-et-Maine - Loire Valley, France 2017
$46
$53
Cortese | Fontanafredda
Gavi - Piedmont, Italy 2017
$53
$92
Chablis | Louis Moreau "Vaulignot" 1er Cru
Chablis - Burgundy, France 2017
$92
RED
$11
/
$39
Pinot Noir | La petite perriere
Loire France 2020
$11
/
$39
$12
/
$44
Schiava | Abbazia di Novacella
Trentino - Alto Adige, Italy 2018
$12
/
$44
$13
/
$46
Cabernet Sauvignon |La Grand Noir
Languedoc-Roussillon, France 2016
$13
/
$46
$52
Gamay | Maison L'Envoye
Fleurie - Beaujolais, France 2015
$52
$14
/
$52
Aguanico Irpinia | mastroberardino
Campania Italy 2018
$14
/
$52
$46
Mencia | Pago de Valdoneje "Roble
Bierzo, Spain 2015
$46
$69
Blend | Rioja Bordon, Grand Reserva
Rioja Spain 2011
$69